by Troels Ken Pedersen

The adventurers have found the treasure, but they will only escape the dungeon alive if they can work together to make the most delicious food out of monsters.

 Bon Appétit!

Participants: 3-4

Game Facilitators: 1

Total time: 2 hours

Language: Danish/English

Age limit: 13+

How much to read: 1-7 pages (most is read by one or two participants but not by all)

The adventurers have fought their way to the treasure of the mad archmage, but because the dragon unexpectedly returned to the entrance, they cannot get out. Now, they are starving! Their only way out is to gain the strength and courage to escape by preparing a feast from the monsters in the dungeon.

In Dungeon Cuisine, a handful of adventurers must kill absurd D&D monsters and turn them into fancy food based on the recipes in the cookbook of the mad archmage. This happens through a mix of storytelling play (collection and preparation) and character play (choosing recipes, evaluating the food as in a show).

Dungeon Cuisine is a comedy that plays with the combination of dungeon stereotypes and cooking show aesthetics. It is also a tale of food, courage and community, of how daring to eat new and unusual food can be an adventure. Especially when we do it together.

Content notes

Hunting and cooking meat

Type of participant:

You can say yes to one or more of the following: You have warm feelings about D&D, you like watching the occasional cooking show, you love the anime series Delicious in Dungeon, you are adventurous regarding food.

Also, you are OK with not rolling dice.

Type of game facilitator:

You welcome the players into your fantastic dungeon kitchen and help frame their culinary adventures. You tease the storytelling play out of the players with well timed questions and intervene if the chefs lose track of time.